Hi, my name is Chef Terry.
I grew up on the East Cost of Canada (Fredericton) however, I moved to Edmonton to start my formal training as a culinarian. Completed my certification in 2009 and honored with Chef of the Year for Victoria BC. Rust'IK Culinary Adventures are what I enjoy presenting to my guests, and look forward to entertaining your guests with many fine ensembles of European flavors.
Citrus Herb Chicken, Creamy Polenta, Baked Tomato
Chocolate Hazelnut Mousse, Mascarade of Berries, Coconut Sauce