Hi, my name is Chef Terry.

I grew up on the East Cost of Canada (Fredericton) however, I moved to Edmonton to start my formal training as a culinarian. Completed my certification in 2009 and honored with Chef of the Year for Victoria BC.  Rust'IK Culinary Adventures are what I enjoy presenting to my guests, and look forward to entertaining your guests with many fine ensembles of European flavors.

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My ChefTorial

Bruschetta

Citrus Herb Chicken, Creamy Polenta, Baked Tomato

Chocolate Hazelnut Mousse, Mascarade of Berries, Coconut Sauce